Sliced ham, marinated and cooked in maple and brown sugar.

MICROWAVE OVEN
1.  Remove clear wrap and sleeve from tray; leave bag in tray. Puncture bag at least 3 times to ventilate. Cover with  paper towel.
2. Heat on HIGH for 5 minutes. Let stand for 2 minutes.
3. Carefully open bag and empty contents into the tray or onto a serving dish.

CONVENTIONAL OVEN
1. Preheat oven to 325°F.
2. Remove clear wrap and sleeve from tray. Empty contents of the bag into a conventional oven safe container and cover with foil.
3. Heat 20 minutes or until center is hot. Let stand for 2 minutes before serving

Appliances vary. Heating times are approximate. Use or freeze by date printed on package. If product is frozen, thaw completely before heating.

NOTE: Best to thaw if product is frozen, otherwise heating times are approximately doubled.

Maple & Brown Sugar Glazed Ham goes great with:

 

• Cheesy Scalloped Potatoes
• Broccoli Florets
• Macaroni and Cheese

 

Share your Story

 

Testimonials